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Who We Are
Culinary Depot was born in the heat of a school cafeteria. Working to make lunches for hundreds of kids daily, Sholem Potash saw a way to make things easier. He developed a plan to install a better kitchen for the school, one based of off his own experience in the kitchen. From there, Culinary Depot grew into the powerhouse it is today.
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Leeks belong to the allium family, alongside onions and garlic. The mild, pleasant taste of these ingredients makes them a great addition to soup…
If you want to learn about this delicious shellfish, you'll need to know what it looks like, where it lives, and most importantly, how to cook it…
Have you treated yourself to a delicious British scone? It is ideally served with clotted cream and jam for the perfect pairing with your cup of …
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