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Commercial Ice Machines
Plug in a reliable ice-making machine and enjoy producing fresh and clean ice for food and drink services
Satisfy the guests by serving them refreshingly cold beverages with the help of commercial ice machines! Being equipped with the right type of ice machines allows efficient production of fresh and clean ice throughout the day. With their proven reliability and efficacy, they become essential to add to food and drink service operations. From high-volume food establishments to temporary facilities like concession stands and food kiosks, we have the perfect ice machines to offer!
Our catalog carries a wide selection of ice machines in different types. The air-cooled ice machines are one of our cost-effective models and they are built with internal fans and vents. These components work by effectively circulate the air throughout the machine and keep the heat out. They are recommended for cooler areas. While the water-cooled ice machines are best to operate in extremely hot locations/spaces. From the name itself, it can remove the heat produced by the machine using water.
For establishments with limited spaces, the remote-cooled ice machines are the perfect ice equipment to add! This is constructed with two units – the ice maker and condensing unit. Staff can simply install the ice machine indoor while the condensing unit can be placed outdoors or on a roof. With their set-up, it can remove both the heat and noise generated by the condensing unit.
All the commercial ice machines available in our catalog can come with a freestanding, undercounter, or countertop unit. Browse our catalog now and see our complete selection!
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