The Culinary Depot Blog

Jul 24th 2024 - Juliet Wattles

How to Clean a Bunn Coffee Maker — Proper Ways To Clean Tips and Tricks and More

BUNN is one of the most trusted brand names when serving coffee in commercial environments. The ubiquitous use of BUNN commercial coffee machines by hotels, restaurants, and other food service es … read more

Jul 18th 2024 - Culinary Depot Team

What Is Ube? How Healthy Are They?

Imagine the most skeptical ice cream aficionado being instantly captivated by the vibrant purple hue of ube ice cream. It's not just a treat for the eyes; one taste, and you're hooked. This stunnin … read more

Jul 17th 2024 - Juliet Wattles

The Types of Milk, Their Uses, and Proper Storage

A tall glass of ice-cold milk complements almost every meal and snack. Who can eat chocolate chip cookies without it? While most people know about cow's milk, not everyone realizes that a plethora of … read more

Jul 3rd 2024 - Culinary Depot Team

Top Glass Chiller Models for 2024

As we step into 2024, commercial kitchens continue to seek efficient and reliable glass chillers. In this article, we'll review some of the top models available, focusing on their unique featu … read more

Jun 27th 2024 - Team Member

Cleaning and Maintenance Tips for Refrigerated Condiment Holders

Keeping your toppings and condiments safe and fresh is a must in the food industry. When it comes to making that happen, … read more

Jun 27th 2024 - Culinary Depot Team

Maintenance and Cleaning Best Practices for Refrigerated Sandwich Prep Tables

In the fast-paced world of commercial kitchens, refrigerated salad prep tables are indispensable for streamlining food preparation and ensuring the freshness of cold ingredients. To keep this essentia … read more

Jun 25th 2024 - Team Member

Maintaining and Cleaning Your Worktop Refrigerator: Essential Tips

In the fast-paced environment of commercial kitchens, the worktop refrigerator is a crucial component. Effective maintenance and cleaning are key to ensuring its optimal performance and longevity. Thi … read more

Jun 20th 2024 - Team Member

The Ultimate Buyer’s Guide to Dual-Temp Undercounter Refrigerators & Freezers

In today's fast-paced commercial kitchen environment, having the right refrigeration unit is crucial. Dual-temp undercounter refrigerators and freezers are versatile appliances that offer a … read more

Jun 20th 2024 - Team Member

Maximizing the Lifespan of Your Commercial Refrigerator: Maintenance and Part Replacement

Commercial refrigerators are the unsung heroes of every restaurant kitchen, diligently preserving perishable goods and ensuring the freshness of ingredients. However, to keep these essential appliance … read more

Jun 17th 2024 - Culinary Depot Team

Enhancing Product Appeal with Refrigerated Deli Cases

In the competitive arena of the food service industry, the way culinary offerings are presented plays a pivotal role in attracting and retaining customers.  Refrigerated deli cases are at th … read more

Jun 17th 2024 - Team Member

Deck Oven Maintenance and Longevity: Best Practices

In commercial kitchens, deck ovens are crucial for their reliable performance and even baking capabilities. Proper maintenance is key to their longevity and efficiency. This comprehensive guide covers … read more

Jun 10th 2024 - Team Member

Comprehensive Guide to Choosing the Best Bakery Convection Oven for Your Business

Selecting the appropriate bakery convection oven is crucial in a bakery's operations. This decision impacts not only the quality of baked goods but also the efficiency and overall success of the … read more