Blog

May 25th 2018 - J. Vigotsky Blog,  Café, 

Cappuccino vs. Latte vs. Mocha vs. Espresso Coffee

For many people, the day hasn’t started until they’ve had their hot beverage of choice. While coffee is the traditional option, drinks like espressos, cappuccino, mochas, and latt … read more

May 4th 2018 - J. Vigotsky Blog, 

What is Sous Vide Cooking?

Great chefs do everything in their power to create delicious meals. Whether it’s using new ingredients, changing cooking temperatures, or exploring alternate cooking methods, there are nearly in … read more

Apr 26th 2018 - J. Vigotsky Blog, 

How Restaurants Can Fight Seasonal Allergies

With flowers blooming and trees sprouting leaves, it’s clear spring has arrived. But with spring time comes seasonal allergies, and experts are predicting 2018’s spring to be especially brutal f … read more

Apr 20th 2018 - J. Vigotsky Blog, 

Gelato vs. Ice Cream vs. Frozen Yogurt vs. Soft Serve

Since we’re now a month into spring, it won’t be long before seasonal ice cream shops open for the warmer, summer months. But ice cream parlors today aren’t what they used to be. Some specialize … read more

Apr 13th 2018 - J. Vigotsky Blog, 

Craft Beer and Food Pairings

Over the past 10 years, craft beer has benefitted from a meteoric rise in popularity throughout the United States. Microbrews and micropubs have often leveraged the success of their beer by team … read more

Mar 16th 2018 - J. Vigotsky Blog, 

7 of the Best Bar Games

Operating a bar or pub entails more than just providing patrons with drinks. Part of your responsibility as owner is to make sure your customers enjoy themselves. Whether you do this by offering … read more

Mar 9th 2018 - J. Vigotsky Blog, 

Dog Friendly Restaurants – The Pros and Cons

For years, people could not take their dogs out to restaurants because of the rules and regulations of the establishment. Today, however, this trend is changing and more restaurants are allowing dogs … read more

Feb 23rd 2018 - J. Vigotsky Blog, 

Is the Vitamix Quiet One Blender Right for Your Foodservice?

Whether your foodservice offers smoothies, cocktails, milkshakes, or ice coffees, a commercial blender lets you make those beverages more efficiently. But with so many different blenders on the … read more

Feb 16th 2018 - J. Vigotsky Blog, 

8 Themed Restaurants and Bars You Have to See to Believe

It’s common knowledge that opening and maintaining a successful bar or restaurant is no easy task. According to this article, about 60% of new restaurants close down within their first year … read more

Feb 9th 2018 - J. Vigotsky Blog, 

5 of the Most Interesting Food Museums in the United States

If you’re searching for somewhere fun and educational to visit, look no further than a food museum. Often focusing on a single culinary item, these houses of knowledge will fill your brain with … read more