Product Specifications
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Weight
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860.00 Pound(s)
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Dimensions
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59.50(h) x 48.63(w) x 34.00(d)
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Top
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(2) open burners, (1) 36" griddle
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Vent
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backriser with hi-shelf
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Base
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(1) standard oven, (1) cabinet
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Exterior Finish
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stainless steel front & sides
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Details
S-Series Restaurant Range, gas, 48", (2) 28,000 BTU open burners, (1) 36" griddle right, manual controls, (1) standard oven, (1) cabinet base, snap action thermostat, (2) removable cast iron grate tops & crumb drawers, hinged lower valve panel, includes (1) rack, stainless steel front, sides, removable shelf, 4" front rail & 6" adjustable legs, 155,000 BTU, CSA, NSF
