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The Doyon JA6SL electric convection oven offers full-size baking capacity with a stainless steel build. Its single-deck, 10.7 kW electric design ensures consistent heat for bakery and restaurant use.
- NSF, CETLus certified for foodservice
- 10.7 kW heating for even baking
- 51.0 amp draw for planning
- Full-size stainless steel interior/exterior
- Compact single-deck design
- 208 volts, 1-Ph power for performance
Weight700 LBS
Height34.63 (H)
Width38.38 (W)
Depth37.63 (D)
Deck Qty1
Exterior FinishStainless Steel
Interior FinishStainless Steel
Oven ControlThermostatic controls
Oven SizeFull/standard size
ManufacturerDoyon
Voltage208v
Amps51.0
Phase1-Ph
Hertz60
Number of Decks1
Power TypeElectric
| Weight | 700 LBS |
|---|---|
| Height | 34.63 (H) |
| Width | 38.38 (W) |
| Depth | 37.63 (D) |
| Deck Qty | 1 |
| Exterior Finish | Stainless Steel |
| Interior Finish | Stainless Steel |
| Oven Control | Thermostatic controls |
| Oven Size | Full/standard size |
| Manufacturer | Doyon |
| Voltage | 208v |
| Amps | 51.0 |
| Phase | 1-Ph |
| Hertz | 60 |
| Number of Decks | 1 |
| Power Type | Electric |
