Get the right size and type of chef pants to keep them protected while performing their tasks
Dress the chef in the correct work attire to impress the guests with their professionalism and strengthen their safety at the same time.
All chef pants we carry are suitable to wear for both the back and front of the house. They can be made of 100% cotton or poly-cotton blend. Both materials boast a high tensile strength which makes them difficult to rip. They also possess superb moisture absorbency which is helpful in removing the sweat from the skin and keep the chef feels cool. Soft and hypoallergenic are the strengths of cotton. No matter how hot the environment is, the cotton work pants assure not to irritate the chef’s skin. Elasticity is one of the strengths of poly-cotton. This is indeed an advantage because the chefs are always on the go. This type of chef pants assured not to limit their movements.
Other chef work pants we supply are made of spun polyester. In terms of appearance and softness, it has a resemblance to cotton. The only advantages of this material are it is lint-free, difficult to stain, doesn’t require ironing, and flame-resistant. The chef pants are sewn with an elastic waistband, baggy pan legs, zipper, and pockets. The waistband is included for a snug fit. Other brands we supply usually added with a drawcord to allow an easy adjustment and strengthen its stability. The baggy design of the pant legs is intended to protect the skin from potential burn injuries caused by accidental spilling of hot food on the pants. Though it is a bit loose, it still maintains to have a good fit.
Two hand pockets are the standard number included per chef working pants. Except for cargo chef pants because this includes an additional two rear patch pockets and two leg pockets. There are more features and styles available in our catalog. View it now to see our complete selection!