Product Specifications
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Weight
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860.00 Pound(s)
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Dimensions
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59.50(h) x 48.63(w) x 42.25(d)
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Base
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(1) convection oven, (1) cabinet
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Vent
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backriser with hi-shelf
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Top
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(8) open burners
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Exterior Finish
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stainless steel front & sides
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Details
S-Series Restaurant Range, gas, 48", (8) 28,000 BTU open burners, (1) convection oven, (1) cabinet base, snap action thermostat, (8) removable cast iron grate tops & (2) crumb drawers, hinged lower valve panel, includes (2) racks, stainless steel front, sides, removable shelf, 4" front rail & 6" adjustable legs, 259,000 BTU, CSA, NSF
