Culinary Depot Culinary Depot

Culinary Depot Culinary Depot

Holiday Closing: Shabbos Closing

Stores will be closed from 4PM Fri, Dec 02 to 5PM Sat, Dec 03

See Schedule Details

Store Closing

We are closed in the observance of the Sabbath, feel free to browse our site and add any items to your cart or wishlist and check out Saturday night when we reopen at 5:14pm EST

Please feel free to browse through our website, and to add items to your cart or wishlist

Holidays in December

Carter-Hoffmann HL10-8 Vaporpro Hl10 Series Humidified Holding Cabinet

$4,481.40
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4 easy payments of $1,120.35 0% interest no credit check!
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$4,481.40
Login or Add to cart to see your price
4 easy payments of $1,120.35 0% interest no credit check!

Due to manufacturer’s rising costs, product price will be increased on 01/02/2017

Product Specifications

Weight 322.00 Pound(s)
Dimensions 45.50(h) x 28.00(w) x 33.06(d)
Slide Centers adjustable on 3"
Full Size Sheet Pan Capacity (8) 18" x 26" pans
Size (1) section
Heater top mounted
Full Size Hotel Pan Capacity (16) 12" x 20" pans
Height 43" - 48"
Door Type solid
Exterior Finish all stainless steel exterior
Insulation insulated

Details

VaporPro HL10 Series Humidified Holding Cabinet, half height, insulated, holds (16) 12" x 20" or (8) 18" x 26" trays, 3" spacing, 200°F maximum temperature, digital thermometer with remote sensing probe & sensing probe detector, digital controls with touchpad, adjustable stainless steel universal slides, removable water reservoir with autofill, field reversible double panel stainless steel door with magnetic latch & edge mount hinges, (2) recessed pull grips on each side, audible alarm, stainless steel construction, (2) swivel & (2) swivel/brake 5" casters, cUL, UL EPH, CE
$4,481.40
Login or Add to cart to see your price
4 easy payments of $1,120.35 0% interest no credit check!
x
$4,481.40
Login or Add to cart to see your price
4 easy payments of $1,120.35 0% interest no credit check!

Due to manufacturer’s rising costs, product price will be increased on 01/02/2017

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