Lang R30C-PTEM Restaurant Range

Discontinued by Manufacturer

x

Discontinued by Manufacturer

Product Specifications

Weight 412.00 Pound(s)
Dimensions 35.00(h) x 30.20(w) x 29.00(d)
Top (1) griddle, (1) hot plate
Base (1) convection oven
Vent none
Exterior Finish stainless steel

Details

Restaurant Range, electric, 30", (1) 18" griddle, 3/4" thick plate, (1) 12" hot plate, ECOH convection oven, Platinum programmable controls, stainless steel interior & exterior finish, 4" legs, flanged feet, Marine-cUL Listed, NSF

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