Lang R30C-PTBM Restaurant Range

Discontinued by Manufacturer

x

Discontinued by Manufacturer

Product Specifications

Weight 412.00 Pound(s)
Dimensions 35.00(h) x 30.20(w) x 29.00(d)
Top (1) hot plate, (2) french plates
Base (1) convection oven
Vent none
Exterior Finish stainless steel

Details

Restaurant Range, electric, 30", (1) 12" hot plate, (2) French plates, ECOH convection oven, Platinum programmable controls, stainless steel interior & exterior finish, 4" legs, flanged feet, Marine-cUL Listed, NSF

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