• Succos Holiday Closing

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    See Schedule Details

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    Culinary Depot will be closed starting at 1pm ET on Sunday 10/13. We will reopen at 9am on Wednesday October 23.

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    Online ordering will pause during the following holiday observance periods:

    • 6:33pm ET Sunday, Oct 13 until 7:37pm Tuesday, Oct 15th
    • 6:24pm Friday, Oct 18th  until 7:30pm Saturday Oct 19th
    • 6:21pm Sunday, Oct 20th until 7:25pm Tuesday Oct 22
    Shipping

    Orders placed before 10am Friday Oct 11th will be processed prior to the holiday closing.

    Orders placed after this time will be processed when we reopen on Wednesday Oct 23.

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    Closed Days in October

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    Kosherfest 2017

    The largest and most attended kosher-certified trade show in the world, Kosherfest has been an annual event for nearly 30 years. When Kosherfest debuted in 1989, it featured 69 exhibitors and about 700 attendees. The two-day event has grown exponentially since then, and today it attracts more than 6,000 industry professionals and 325 exhibitors.

     

    Exhibitors highlight innovative state-of-the-art products in the New Product Showcase, while attendees get to learn about developing trends in the foodservice industry. Other Kosherfest attractions include lectures, cooking demonstrations, new product awards, and an exhibition hall—which will house a multitude of free food samples along with over 350 certified kosher producers, distributors, and suppliers. Celebrity chefs are even known to put their skills to the test at Kosherfest by competing against one another in cook-offs.

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    This year’s educational demonstrations will focus on retail manageme and be given by Jamie Geller. Topics that’ll be covered include food trends in the market, best practices for food demos, and menu design. Kosherfest 2017 will also have several product pavilions that promote items from Israel, India, Sri Lanka, Costa Rica, Philippines, and more.

     

    The 2017 Kosherfest will take place November 14 & 15 at the 80,000 sq. ft. Meadowlands Exposition Center in Secaucus, New Jersey. Since the event is a private trade show, attendees must be qualified professionals in either the foodservice or retail industry.

     

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