Product Description Electrolux 169110
LongDescription#@#NA#@@#Cleaning Instructions#@#The Electrolux 169110 Convection Oven Base requires cleaning and polishing. For assistance, read the service manual provided by the manufacturer to know the procedures to follow and cleaning tools to use.#@@#Additional Info#@#The Electrolux 169110 Convection Oven Base is C-ETL-US and ETL-Sanitation Listed. Before purchasing this oven base, please ensure to check the doors and entry paths’ dimension in your establishment. Compare these measurements to the equipment’s dimension to determine if it will fit into them.#@@#General Info#@#The Electrolux 169110 Convection Oven Base offers an easy-to-clean freestanding base designed for gas use!
Electrolux Professional is known for manufacturing heavy-duty equipment for commercial use. This is delivered to the Electrolux 169110 Convection Oven Base by constructing the front and side panels using stainless steel with Scotch Brite finishing. Four height-adjustable legs are mounted to the unit to ensure its stability when installed. Each leg has a height of 6 inches and designed removable. Together, the unit has measured a total of 36-1/32 inches wide, 36-7/16 inches depth, and 36-1/32 inches height with a weight of 344 pounds. Since this is dedicated to use for gas (Natural Gas or Liquid Propane), additional accessories are included - propane converter kit, pressure regulator, and main shut off valve.
The Electrolux 169110 Convection Oven Base also furnished with a glass-like enameled oven interior. This is purposely made with ample space to better accommodate three full-size Imperial sheet pans (standard) with a size of 18 inches x 26 inches. Three tray racks (stainless steel) are supplied to the oven. The impressive efficiency of the convection oven to distribute even temperatures throughout the cavity comes from the bi-functional fan. This component is engineered to work continuously or synchronized with the burner. For the burner, it has an electric ignition and contains 100% safety pilot and thermocouple. It also can produce 41,000 BTU per hour when activated.
Heat leakage is prevented in the Electrolux 169110 Convection Oven Base because the oven is built with a solid door. This door is furnished with a horizontally-mounted handle to makes it easy to open. In terms of control, the Electrolux 169110 Convection Oven Base is operator friendly. It is carefully planned to have a manual oven shut-off valve and heavy-duty thermostat to easily adjust the temperature settings from 150°F to 600°F. The thermostat is fashioned with a bezel and special chrome-plated knob. Both undergone configuration for added protection against water infiltrations.#@@#Delivery Details#@#• Two or more people must handle this equipment when carrying it.
• This equipment may require the use of a loading dock or lift gate.
• Always inspect the equipment and its packaging upon receipt. All damages acquired during shipping must be reported to the delivery agent and carrier.
• This equipment is only intended for gas use.#@@#deliverynotes#@#Culinary Depot usually ships the Electrolux 169110 Convection Oven Base within # business days after receiving cleared payment.#@@#Maintenance Guide#@#Keep the good condition of the Electrolux 169110 Convection Oven Base with proper maintenance. Regular cleaning and preventive maintenance inspection are the standard care to provide. These are all covered in the service manual. It’s recommended to familiarize yourself with the procedures before starting to perform each task. The cleaning task can be performed by trained personnel. But for the preventive maintenance inspection and other servicing-related tasks, only an authorized service company can perform it.
