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Duke E-4-CBSS Thermaduke 4 Well Electric Hot Food Steamtable Unit

4 easy payments of $830.70 0% interest no credit check!
4 easy payments of $830.70 0% interest no credit check!

Product Specifications

Weight 344.00 Pound(s)
Dimensions 36.00(h) x 60.00(w) x 35.50(d)
Top Openings 4
Wattage 3000 W
Amps 25.0 AMP
Legs 6” adjustable to 7.25”
Construction 300 series stainless steel
Plug Type NEMA 5-50
Compliance NSF Standard 4
Opening size 12” x 20”
Voltage 120 V
Heating element 750 W each


The E-4-CBSS Thurmaduke Electric Steamtable Unit from Duke is great for any commercial foodservice operation. The top is constructed of one-piece 16-gauge and the body is constructed of 20-gauge, 300 series stainless steel. Each top opening is die-stamped with raised beaded edges, measuring 12” x 20”. Body parts are made into panels by forming edges into angles and channels, which are welded together to provide structural strength.

The sealed compartments have a 750W element fitted below the warming compartment, with drain and copper manifolded to brass master valve. Each section is controlled by Robertshaw thermostat with light indicator. The unit is wired to operate on a 120 V, 1-phase power outlet.
4 easy payments of $830.70 0% interest no credit check!

Product Highlights

  • 4 top openings, 750 W element at 120 V
  • 12” x 20” stainless steel liner, 6.5” deep
  • Sealed wells with drains copper manifolds and brass master valve
  • Robertshaw thermostat with indicator light per section
  • Master toggle switch indicator light (entire unit)
  • 6” polished stainless steel legs, wire knob guards
  • 300 series stainless steel control panel, end panels die-stamped
  • Complies with NSF Standard 4
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